{"product_id":"mustard-seed","title":"Mustard Seed","description":"\u003cp\u003e\u003cspan class=\"Apple-style-span\"\u003e\u003cstrong\u003eMustard seed\u003c\/strong\u003e, \u003cem\u003erai\u003c\/em\u003e, is to South India what cumin seeds are to the North. In Indian cooking, the brownish-black variety is used most. The best way to cook with them is to put them in hot oil and to cover the pan until they pop a bit. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"Apple-style-span\"\u003eMustard seeds can be used in everything, from salads to lentil stews to pickles. They add tartness to a dish when ground to a powder and a mustard taste when ground to a paste. Keep in mind that a little does go a long way and imparts a slightly tangy, bitter note to your dish. Fry them up in a little oil and try them in your next potato salad for some zip. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"Apple-style-span\"\u003eWe are proud to say that our spices contain NO additives, salt, preservatives, or food dyes. \u003c\/span\u003e\u003c\/p\u003e\n","brand":"Indian As Apple Pie","offers":[{"title":"Default Title","offer_id":54832499818775,"sku":"tsd1787929505214","price":4.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0932\/8479\/4647\/files\/mustard-seed_1.png?v=1787929510","url":"https:\/\/riverlyn.shop\/products\/mustard-seed","provider":"My Store","version":"1.0","type":"link"}